8 inch DALSTRONG Chef Knife - The Crixus - Gladiator Series Elite - German HC Steel - Hybrid Razor Sharp - Black G10 Handle - w/Sheath

About this item

• Outstanding craftsmanship, cutting-edge technology,stunning design elements, and high-carbon materials. Peak performance has never looked so good. 'The Crixus'8-inch Chef knife is a specialty blade designed for meat lovers and BBQ enthusiasts. Part chef knife, part cleaver, this hybrid is the go-to tool of choice for those who prep meat, and lots of it
• With heft, high-carbon materials, and a quality feel. G10 Garolite handle is triple-riveted with a grip that ensures comfort and maneuverability.Laminated and polished for a sanitary build, perfect meat cleaver knife for busy kitchens"
• Poultry, beef, pork, wild game, and even fruits and veggies easily fall prey t the Dalstrong 8-inch chef knife, which is versatile enough to handle mucmore beyond proteins. Engineered to perfection at 56+ Rockwell hardness andhand-polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance. National Sanitation Foundation (NSF) certified
• Extremely sharp blade made of high-carbon German steel that is full-tang and imported, with a hand-polished edge at 16-18 degrees on each side. Exceptionally tempered for stain resistance. The curved shape enables precise slicing through flesh, skin and sinew, while the width and weighted front half allow for chopping similar to a cleaver - ideal for sectioning and portioning. This butcher knife is considered perfect for professional use.